TIRAMISU8CANNOLI8CRÈME BRULEE8HAZELNUT CHOCOLATE MOUSSE8NY CHEESECAKE8LEMON SORBET8PANNA COTTAChef’s flavor of the day 8AFFOGATOVanilla gelato with a shot of espresso8

Dessert Menu

TIRAMISU

8

CANNOLI

8

CRÈME BRULEE

8

HAZELNUT CHOCOLATE MOUSSE

8

NY CHEESECAKE

8

LEMON SORBET

8

PANNA COTTA

Chef’s flavor of the day

8

AFFOGATO

Vanilla gelato with a shot of espresso

8


Ingredients for 2 plates: 1 slice of pumpkin, 2 potatoes, 1 cube of poultry, a little water (about 500ml), salt, pepper, some bacon, some croutons of bread, grated truffle, some cubes of foie gras . Peel potatoes and slices ......

Catering Whether it is a corporate lunch, a birthday party, or a wedding we offer customized catering for all events.We specialize in corporate events, weddings, wine tastings and drop offs. 21.03.2019 Author: J...

Dinner Menu – Insalate –CAMPOBaby greens, cherry tomatoes, shaved carrots with a lemon olive oil dressing8BIETOLERed beets, baby greens, candied walnuts and Gorgonzola cheese with a red wine vinaigrette dressing12CAESARRomaine lettuce, homemade croutons with a caesar dressing9INSALATA DI MARESteamed mussels, clams, calamari, shrimp, arug...

Simply a little idea of ​​salad with onion confit. And before the party is not bad .. Green salad, hard-cooked eggs, chicken liver cooked beforehand in a frying pan (of them sweet not to dry), onion confit. .....