Ingredient 1 dough broken 8 onions (+ or - according to your taste) 100ml milk 200ml cream 3 eggs Salt pepper (nutmeg, optional) Spread the broken dough Preheat the oven to 180 * Peeled and cut onions in thin slices, I prefer the cuts at the ...

Onion tart

Ingredient

1 short paste

8 onions (+ or - according to your taste)

100ml milk

200ml cream

3 eggs

Salt pepper (nutmeg, optional)

Lay out the broken dough

Preheat the oven to 180 *

Peeled and cut the onions into thin slices, I prefer the mandolin cuts

Oil a pan and fry the onions but without the burns, reduce at first and then brown

Spread them on the dough

Mix eggs, milk, cream and eggs, seasoned to your taste,

Pour over onions

Bake for 35 min

230 g of pitted black olives 80 g of capers, well drained 8 anchovy fillets with salt 1 garlic clove 0.1 l of olive oil, good quality (1 cup) 1filet of lemon juice yellow pepper Pit olives if, like me, you prefer olives ......

I had never made this cake, we all found it very light, fresh and nice to eat after meals. I found this recipe on a magazine that found a piece of cash at Intermarché. Ingredients for four people. For the biscuit ......

For this recipe it is precise a filet mignon, I preferred a cheek of beef. For this piece of meat of choice, it is better to order from your butcher who will reserve it for you. Yes, unfortunately we do not always find one filet mignon ......

recipes simple, fast and according to my mood and my courage ......